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–+ servings

Honeycrisp And Halloumi Salad

This refreshing salad combines the crisp sweetness of Honeycrisp apples with the savory richness of grilled halloumi cheese, topped with a light vinaigrette for a perfect balance of flavors.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

For the Base
  • 4 cups mixed salad greens
  • 1 medium Honeycrisp apple sliced
  • 1 cup cucumber sliced
  • 1/4 cup red onion thinly sliced
For the Topping
  • 8 ounces halloumi cheese sliced
  • 2 tablespoons olive oil for grilling
  • 1 tablespoon balsamic vinegar for dressing
  • 1 teaspoon honey for dressing

Method
 

Prepare the Salad Base
  1. In a large bowl, combine the mixed salad greens, sliced Honeycrisp apple, cucumber, and red onion.
  2. Toss the ingredients gently to mix them evenly.
Grill the Halloumi
  1. Heat olive oil in a grill pan over medium heat.
  2. Add the halloumi slices to the pan and grill for about 3-4 minutes on each side until golden and crispy.
Prepare the Dressing
  1. In a small bowl, whisk together balsamic vinegar and honey until well combined.
  2. Drizzle the dressing over the salad and toss to coat evenly.
Assemble the Salad
  1. Top the salad with the grilled halloumi slices.
  2. Serve immediately while the halloumi is warm.

Nutrition

Calories: 320kcalCarbohydrates: 25gProtein: 18gFat: 22gSaturated Fat: 10gSodium: 600mgFiber: 5gSugar: 10g

Notes

For added flavor, consider sprinkling some toasted nuts or seeds on top before serving.

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