Summer Caprese Dip
Summer Caprese Dip is a vibrant and refreshing appetizer that captures the essence of summer in every bite. Featuring creamy mozzarella, juicy cherry tomatoes, fragrant basil, and a luscious balsamic glaze, this dip is an irresistible crowd-pleaser. Serve it with crispy crackers or fresh veggies for a delightful snack that brings the flavors of Italy to your gatherings. Perfect for picnics, barbecues, or cozy nights at home, this quick-to-prepare dish bursts with freshness and color, making it an essential addition to any summer menu.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: No cooking required
- Cuisine: Italian
Ingredients
Scale
- 1 cup fresh mozzarella balls (mini)
- 1 cup cherry tomatoes (halved)
- ½ cup fresh basil leaves (roughly chopped)
- 2 tablespoons balsamic glaze
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Instructions
- Gather all ingredients on your counter.
- Halve the cherry tomatoes and arrange them in alternating colors if desired.
- Roughly chop fresh basil leaves.
- In a mixing bowl, combine halved tomatoes, mozzarella balls, chopped basil, olive oil, salt, and pepper; toss gently.
- Drizzle balsamic glaze over the mixture.
- Serve in a bowl with crispy crackers or sliced baguette.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 130
- Sugar: 3g
- Sodium: 190mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Customize by swapping mozzarella for feta cheese or adding diced avocado for extra creaminess. Let the dip sit for about 30 minutes before serving to enhance flavors.