Santa Hat Brownie Bites
Santa Hat Brownie Bites are a delightful holiday treat that will surely bring joy to your festive gatherings. These fudgy brownie bites, topped with fluffy whipped cream and fresh strawberries, resemble Santa’s iconic hat. Perfect for Christmas parties or cozy nights in, this easy recipe guarantees an impressive dessert that will have your guests cheering for more!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box (18 oz) brownie mix
- 2 large eggs
- 1/3 cup vegetable oil
- 1 cup heavy whipping cream
- 6 fresh strawberries, tops trimmed
- 1/2 cup semi-sweet chocolate chips
- 1 tablespoon powdered sugar (for dusting)
Instructions
- Preheat the oven to 350°F (175°C). Grease an 8×8 inch baking pan.
- Prepare brownie mix according to package instructions, adding eggs and oil. Pour into the pan and bake for 20-25 minutes until a toothpick inserted comes out with a few crumbs.
- Allow brownies to cool completely before cutting into bite-sized squares.
- Whip heavy cream until stiff peaks form and transfer to a piping bag fitted with a star tip.
- Place an upside-down strawberry on each brownie bite and pipe whipped cream around it to create the 'hat.'
- Dust with powdered sugar and serve.
Nutrition
- Serving Size: 1 brownie bite (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: For a richer flavor, substitute half of the vegetable oil with melted butter. You can also customize toppings by using raspberries or cherries instead of strawberries.