Salami & Manchego Skewers with Blackberry
Salami & Manchego Skewers with Blackberry are the ultimate party appetizer that combines savory and sweet in every bite. Juicy salami pairs perfectly with creamy manchego cheese, while fresh blackberries add a delightful burst of flavor. These skewers are not only visually stunning but also quick and easy to prepare, making them ideal for any gathering—from casual picnics to elegant soirées.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 5 servings (10 skewers) 1x
- Category: Appetizer
- Method: Grilling/Assembling
- Cuisine: Spanish
Ingredients
Scale
- 8 oz Genoa salami, sliced
- 8 oz semi-cured manchego cheese, cubed
- 1 cup fresh blackberries
- 10 wooden skewers (6-inch)
- Fresh basil leaves (optional)
Instructions
- Gather all ingredients on a clean surface.
- Thread one slice of salami onto each skewer, followed by a cube of manchego cheese. Alternate with blackberries until the skewer is filled.
- If using basil, add a leaf between each ingredient for extra flavor.
- Grill skewers over medium heat for 2-3 minutes per side or serve cold.
- Arrange on a platter and drizzle with balsamic glaze if desired.
Nutrition
- Serving Size: 2 skewers (80g)
- Calories: 220
- Sugar: 6g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Feel free to customize your skewers by swapping salami for prosciutto or adding olives for a briny twist. For an extra kick, sprinkle crushed red pepper flakes or drizzle balsamic reduction before serving.