Print

Pesto Grilled Cheese Sandwich

Indulge in the delightful Pesto Grilled Cheese Sandwich, where crispy golden bread meets gooey mozzarella and aromatic pesto. This comforting dish is perfect for any occasion, from a quick lunch to a cozy dinner. With just a few simple ingredients, you can create a mouthwatering sandwich that brings warmth and joy to your table.

Ingredients

Scale
  • 2 slices sourdough bread (about 80g)
  • 1 cup fresh mozzarella cheese, sliced (about 125g)
  • 2 tablespoons pesto sauce (about 30g)
  • 1 tablespoon unsalted butter (about 14g)

Instructions

  1. Gather all ingredients on a clean surface.
  2. Butter one side of each slice of bread.
  3. Spread pesto on the unbuttered side of one slice and layer with mozzarella.
  4. Top with the second slice of bread, buttered side up.
  5. Heat a skillet over medium heat and grill the sandwich for 3-4 minutes until golden brown.
  6. Flip carefully and grill the other side for another 3-4 minutes until melted.
  7. Slice diagonally and serve warm with extra pesto.

Nutrition

Keywords: Experiment with different cheeses like cheddar or gouda for varied flavors. Add spinach or sliced tomatoes for extra nutrition. For a gourmet touch, drizzle balsamic glaze before serving.