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NYE Garlic Butter Steak Crostini Bites

NYE Garlic Butter Steak Crostini Bites are the ultimate festive appetizer that combines tender steak marinated in rich garlic butter with crispy crostini. These little bites promise to elevate your New Year celebrations, delivering a burst of flavor and an irresistible aroma that will draw everyone to the table. Perfect for gatherings, they’re easy to prepare and sure to impress your guests with their gourmet touch. Enjoy them as a stunning addition to any holiday spread or casual get-together.

Ingredients

Scale
  • 1 French baguette, sliced into 1/2-inch pieces
  • 1 lb flank or sirloin steak
  • 4 tbsp unsalted butter
  • 4 cloves fresh garlic, minced
  • 2 tbsp fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Place baguette slices on a parchment-lined baking sheet.
  3. In a saucepan over medium heat, melt butter and sauté garlic until fragrant (about 3 minutes).
  4. Brush garlic butter on both sides of baguette slices and toast in the oven for 5-7 minutes until golden brown.
  5. Season steak with salt and pepper; sear in a hot skillet for 4-5 minutes per side. Let it rest before slicing thinly against the grain.
  6. Assemble by placing steak slices on crostini; drizzle with remaining garlic butter and garnish with parsley.

Nutrition

Keywords: - For added flair, substitute steak with grilled chicken or mushrooms for a vegetarian option. - Spice things up with jalapeños or blue cheese crumbles for an extra flavor kick.