Hot Honey Pepperoni Brie Bites
Hot Honey Pepperoni Brie Bites deliver a mouthwatering fusion of flavors, combining creamy brie, savory pepperoni, and a sweet-spicy drizzle of hot honey—all wrapped in flaky pastry. Perfect for parties or cozy nights at home, these bites are easy to make and guaranteed to impress your guests. With their irresistible aroma and delightful crunch, they’ll quickly become your favorite appetizer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 oz brie cheese
- 1 sheet puff pastry (thawed)
- 4 oz pepperoni slices
- 3 tbsp hot honey
- Fresh thyme (optional)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a floured surface until about 1/8 inch thick. Cut into squares large enough to wrap around the brie.
- Place a slice of brie in the center of each square. Top generously with pepperoni slices.
- Drizzle hot honey over the pepperoni and brie.
- Fold corners of the pastry over filling and pinch securely.
- Bake for 15-20 minutes until golden brown and puffed up. Let cool slightly before serving.
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 110
- Sugar: 5g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Experiment with different types of meat or add fresh herbs for extra flavor. For vegetarian options, substitute pepperoni with roasted vegetables or plant-based cheese.