Hot Honey Feta Flatbread Pizza
Indulge in a delightful fusion of flavors with Hot Honey Feta Flatbread Pizza. This easy-to-make dish features a crispy flatbread base topped with creamy feta cheese, drizzled with sweet and spicy hot honey, and finished with fresh herbs. Perfect for any gathering or cozy night in, this pizza is as visually stunning as it is delicious. Get ready to impress your friends and family with this gourmet treat that combines simplicity with flavor!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 2 pieces of flatbread
- 1 cup crumbled feta cheese
- 1/4 cup hot honey
- 2 tablespoons olive oil
- 1/4 cup fresh basil or arugula
- 1 teaspoon red pepper flakes (optional)
Instructions
- Preheat the oven to 425°F (220°C).
- Place flatbreads on a parchment-lined baking sheet and drizzle lightly with olive oil.
- Evenly scatter crumbled feta cheese over the flatbreads.
- Generously drizzle hot honey over the feta.
- Top with fresh herbs and red pepper flakes if desired.
- Bake for 10-12 minutes until the edges are golden brown and the cheese melts.
- Slice and serve warm, enjoying the perfect blend of flavors.
Nutrition
- Serving Size: 1 flatbread pizza (150g)
- Calories: 360
- Sugar: 15g
- Sodium: 580mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: For an extra kick, add more red pepper flakes or fresh jalapeños. Replace feta with goat cheese for a creamier texture. Add vegetables such as roasted bell peppers or sautéed mushrooms before baking for added flavor.