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Garlic Butter Steak Bites

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Indulge in the mouthwatering delight of Garlic Butter Steak Bites, where tender steak cubes meet a rich, savory garlic butter sauce. This quick and easy recipe brings gourmet flavors to your dining table, making it perfect for both casual weeknights and special gatherings.

Ingredients

Scale
  • 1 lb sirloin or filet mignon, cut into bite-sized cubes
  • 4 cloves garlic, minced
  • 4 tbsp unsalted butter
  • 1 tbsp olive oil
  • 2 tbsp fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Cut the steak into uniform bite-sized cubes and pat them dry with paper towels.
  2. In a large skillet over medium-high heat, add olive oil until hot.
  3. Season steak pieces with salt and pepper. Add to the skillet and sear for 2-3 minutes on each side until golden brown.
  4. Lower heat and add butter and minced garlic to the skillet. Stir until melted and combined.
  5. Return steak bites to the pan, tossing to coat in the garlic butter sauce for about 1 minute.
  6. Sprinkle chopped parsley before serving, drizzling any remaining sauce over the top.

Nutrition

Keywords: - For an extra kick, consider adding chili flakes or experimenting with herbs like rosemary or thyme. - Substitute steak with chicken or shrimp for different flavor profiles.

Find it online: https://timeforkitchen.com/irresistible-garlic-butter-steak-bites-recipe-to-savor/