Chocolate Hazelnut Christmas Squares
Chocolate Hazelnut Christmas Squares are a delightful holiday treat that combines rich chocolate with the nutty flavor of toasted hazelnuts. Each bite delivers a fudgy, melt-in-your-mouth experience that brings warmth and joy to any festive gathering. Perfect for sharing or indulging solo, these squares are an irresistible addition to your holiday baking lineup.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Makes approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Holiday
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup granulated sugar
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- 1/2 cup toasted hazelnuts (chopped)
- 1 tsp vanilla extract
- Powdered sugar (for dusting)
Instructions
- Preheat oven to 350°F (175°C) and grease an 8-inch square baking pan.
- In a bowl, whisk together flour, cocoa powder, and granulated sugar until well combined.
- In another bowl, cream softened butter until fluffy; add eggs one at a time, incorporating fully.
- Stir in vanilla extract and then gradually fold in dry ingredients until just combined.
- Gently mix in toasted hazelnuts and pour the batter into the prepared pan, smoothing the top.
- Bake for 25-30 minutes until set but slightly gooey inside. Let cool before cutting into squares.
Nutrition
- Serving Size: 1 square (45g)
- Calories: 210
- Sugar: 18g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: For a gluten-free version, substitute all-purpose flour with a gluten-free blend or almond flour. Enhance flavor by adding a pinch of sea salt or mixing in chocolate chips before baking.