Cheesy Broccoli and Ham Rice Casserole is a delightful dish that wraps you in a warm embrace with its creamy texture and cheesy goodness. Picture tender broccoli nestled among fluffy rice, all smothered in a rich, savory cheese sauce that bubbles invitingly from the oven. It’s the kind of comfort food that makes you want to curl up on the couch with a blanket and eat straight from the baking dish.
This casserole is not just a meal; it’s a memory maker. I remember the first time I whipped this up for my family after a long day. The aroma wafting through the house brought everyone rushing to the kitchen, smiles plastered on their faces as they anticipated dinner. It’s perfect for cozy weeknights, potlucks, or just because you want something delicious and easy. Get ready for an explosion of flavors that will have everyone asking for seconds!
Why You'll Love This Cheesy Broccoli and Ham Rice Casserole
- This incredible Cheesy Broccoli and Ham Rice Casserole transforms simple everyday ingredients into restaurant-quality flavors that will blow your mind completely.
- Foolproof recipe techniques guarantee perfect results every single time, making even novice cooks feel like professional chefs instantly.
- Stunning visual appeal with gorgeous colors and mouthwatering aromas creates the ultimate Instagram-worthy dish for any special occasion.
- Endlessly adaptable for different dietary needs while working beautifully for meal prep, date nights, or entertaining large groups effortlessly.
There was that one family gathering when I made this casserole, and let’s just say it turned into a competitive eating contest—everyone wanted another serving!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
Broccoli: Fresh or frozen broccoli works well; just ensure it’s chopped into bite-sized pieces for even cooking.
Cooked Rice: Use leftover rice or prepare fresh; either white or brown rice adds heartiness to this casserole.
Diced Ham: Choose your favorite ham type; smoked or honey-glazed adds nice flavor dimensions.
Cheddar Cheese: Sharp cheddar gives that classic cheesy flavor; feel free to mix in other cheeses for extra richness.
Milk: Whole milk makes the sauce creamier; low-fat options work too but may not be as rich.
Onion: A small onion sautéed until translucent adds depth to the flavor profile of the dish.
Garlic Powder: A sprinkle of garlic powder elevates the overall taste without being overpowering.
Pepper and Salt: Season to taste; these simple spices can make all the difference!
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Cheesy Broccoli and Ham Rice Casserole
Preheat Your Oven: Start by preheating your oven to 350°F (175°C). Grease a 9×13-inch baking dish with nonstick spray to prevent sticking.
Sauté Onions and Broccoli: In a skillet over medium heat, add some oil and toss in chopped onions and broccoli florets. Cook until tender and fragrant—about 5 minutes should do!
Mix It All Together: In a large bowl, combine cooked rice, diced ham, sautéed vegetables, milk, garlic powder, salt, and pepper. Stir until everything is evenly coated in creamy goodness.
Add Cheese Galore!: Fold in about two cups of shredded cheddar cheese into your mixture—saving some for topping later—and mix well until all ingredients are coated.
Transfer and Top with More Cheese: Pour the mixture into your prepared baking dish. Sprinkle remaining cheese on top generously—because who doesn’t love more cheese?
Bake Until Bubbly!: Place the casserole in your preheated oven and bake for about 30-35 minutes until bubbly and golden brown on top. You’ll know it’s ready when you can’t resist peeking at that cheesy goodness!
This Cheesy Broccoli and Ham Rice Casserole is bound to become a staple in your kitchen! It’s packed with nutrients from broccoli while satisfying those cheesy cravings we all have from time to time. Enjoy!
You Must Know About Cheesy Broccoli and Ham Rice Casserole
- This showstopping Cheesy Broccoli and Ham Rice Casserole delivers restaurant-quality results using simple ingredients you probably already have at home.
- The perfect balance of textures and flavors creates an unforgettable dining experience that will have everyone asking for seconds.
- Picture-perfect presentation with vibrant colors makes this dish absolutely Instagram-worthy and guaranteed to impress any dinner guest.
- Incredibly versatile recipe that works beautifully for weeknight dinners, meal prep, special occasions, or even outdoor entertaining sessions.
Perfecting the Cooking Process
To nail the cooking sequence, start by preheating your oven while you chop the broccoli and ham. Cook the rice according to package instructions, then sauté the veggies before mixing everything together in a baking dish. This order ensures maximum flavor infusion!
Add Your Touch
Feel free to swap out ham for chicken or add some diced bell peppers for extra crunch. You could also sprinkle different cheeses on top—like gouda or cheddar—to elevate the flavor profile. The world of Cheesy Broccoli and Ham Rice Casserole is your oyster!
Storing & Reheating
To store leftovers, let them cool completely before transferring to an airtight container. Refrigerate for up to three days. When reheating, cover with foil to prevent drying out and bake at 350°F until heated through—about 20-25 minutes should do the trick.
Chef's Helpful Tips for Cheesy Broccoli and Ham Rice Casserole
- This professional-quality Cheesy Broccoli and Ham Rice Casserole relies on precise timing and temperature control to achieve restaurant-standard results consistently.
- Master the art of mise en place by prepping all ingredients beforehand, ensuring smooth execution and preventing any last-minute cooking disasters.
- The secret lies in layering flavors throughout the cooking process rather than seasoning only at the end for maximum depth.
- Tip let the finished dish rest for optimal texture and flavor development before serving to hungry guests waiting eagerly.
Creating this casserole always reminds me of family gatherings when everyone would gather around the table, forks poised in anticipation of that first cheesy bite.
FAQ
What can I substitute for ham in Cheesy Broccoli and Ham Rice Casserole?
If you’re looking to swap out ham, consider using cooked chicken or even diced turkey for a lighter option. Vegetarian alternatives such as mushrooms or tempeh can also work wonders if you’re aiming for a meat-free version! Just make sure to season those substitutes well so they bring their own flavor to this delightful dish.
Can I use frozen broccoli instead of fresh?
Absolutely! Frozen broccoli is a convenient option; just make sure to thaw it first. Drain any excess water before adding it into your casserole mix to avoid sogginess later on during baking. It saves time without sacrificing taste!
How long does it take to bake Cheesy Broccoli and Ham Rice Casserole?
Bake your casserole at 350°F for about 30-35 minutes until bubbly and golden brown on top. If you’re in a rush, you can cover it with foil during the first half of baking to speed things up while keeping moisture intact.
Can I prepare Cheesy Broccoli and Ham Rice Casserole ahead of time?
Yes! You can assemble your casserole a day ahead without baking it right away. Just cover tightly with plastic wrap or foil and refrigerate until you’re ready to pop it in the oven—great for busy weeknights or when hosting a crowd!
Conclusion for Cheesy Broccoli and Ham Rice Casserole
In conclusion, this Cheesy Broccoli and Ham Rice Casserole brings together simplicity, flavor, and versatility in one delightful package. By following these tips on cooking processes, customization options, and storage techniques, you’ll create a dish that’s not only delicious but also memorable! So gather your ingredients, roll up your sleeves, and enjoy every cheesy bite with friends and family!
Cheesy Broccoli and Ham Rice Casserole
Cheesy Broccoli and Ham Rice Casserole is the ultimate comfort food, combining tender broccoli, savory ham, and creamy cheese over fluffy rice. This easy-to-make dish is perfect for cozy family dinners or gatherings, delivering mouthwatering flavors that will have everyone coming back for seconds. With its rich texture and delightful aroma, it’s sure to become a beloved staple in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups fresh or frozen broccoli florets
- 3 cups cooked rice (white or brown)
- 1 cup diced ham
- 2 cups shredded sharp cheddar cheese
- 1 cup whole milk
- 1 small onion, chopped
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- Sauté chopped onion and broccoli in oil over medium heat until tender, about 5 minutes.
- In a large bowl, combine cooked rice, diced ham, sautéed vegetables, milk, garlic powder, salt, and pepper. Mix until well combined.
- Fold in 1.5 cups of cheddar cheese into the mixture and pour it into the greased baking dish. Top with remaining cheese.
- Bake for 30-35 minutes until bubbly and golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 45mg
Keywords: Swap ham for cooked chicken or turkey for a lighter option. For added crunch, incorporate diced bell peppers. To save time, prepare the casserole a day ahead and refrigerate before baking.
