Irresistible Banana Pudding Cheesecake Tres Leches Delight

Name: Banana Pudding Cheesecake Tres Leches
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: American
Ingredients: 1 ½ cups vanilla wafer cookies, crushed; 8 oz cream cheese, softened; 1 cup granulated sugar; 1 cup heavy whipping cream; 3 ripe bananas, sliced; 1 cup evaporated milk; 1 cup sweetened condensed milk; 1 cup whole milk; 1 cup all-purpose flour; 1 tsp baking powder; ½ tsp salt; 3 large eggs

Recipe By:

Cathy

Posted:

August 27, 2025

Updated:

August 27, 2025

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The aroma of creamy banana pudding wafts through the air, blending perfectly with the sweet scent of caramelized sugar. Get ready for a dessert that transcends the ordinary—meet your new obsession: Banana Pudding Cheesecake Tres Leches. This delightful fusion of flavors and textures will have your taste buds doing a happy dance as you indulge in each velvety bite.

Imagine yourself at a family gathering, surrounded by laughter and love, when someone presents this heavenly creation. You can’t help but dive into the layers of rich cheesecake, moist cake soaked in tres leches, and silky banana pudding. It’s the kind of treat that brings back warm memories and creates new ones, all while promising an unforgettable flavor experience.

Why You'll Love This Recipe

This Banana Pudding Cheesecake Tres Leches is easy to prepare, even for novice bakers wanting to impress.
The combination of flavors provides a delightful twist on traditional desserts.
With its stunning presentation, it’s sure to be the star of any gathering.
Versatile enough for parties or cozy nights in with friends, it caters to every occasion!

Ingredients for Banana Pudding Cheesecake Tres Leches

Here’s what you’ll need to make this delicious dish:

Vanilla Wafer Cookies: These provide a crunchy base for your cheesecake and add a nostalgic flavor reminiscent of classic banana pudding.
Softened Cream Cheese: Make sure it’s at room temperature; this ensures a smooth texture for your cheesecake layer.
Granulated Sugar: This sweetens the filling and balances out the flavors beautifully.
Heavy Whipping Cream: Essential for achieving that light, fluffy texture in both the cheesecake and whipped topping.
Bananas: Use ripe bananas for maximum sweetness and flavor. They’re the star of this dessert!

For the Tres Leches Mixture:

Evaporated Milk: Adds creaminess and richness essential for soaking the cake layers.
Sweetened Condensed Milk: This contributes a luscious sweetness to balance out your cake.
Whole Milk: Brings everything together in perfect harmony.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Banana Pudding Cheesecake Tres Leches

How to Make Banana Pudding Cheesecake Tres Leches

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper for easy removal later.

Step 2: Prepare the Cake Layer

In a mixing bowl, combine flour, baking powder, and salt. In another bowl, beat together eggs and granulated sugar until fluffy. Gradually mix in dry ingredients until combined.

Step 3: Bake the Cake

Pour the batter into your prepared baking dish and bake for about 25-30 minutes or until a toothpick comes out clean. Allow it to cool completely.

Step 4: Make the Tres Leches Mixture

In a separate bowl, whisk together evaporated milk, sweetened condensed milk, and whole milk until well blended. Set aside.

Step 5: Soak Your Cake

Once cooled, poke holes in your cake using a skewer or fork. Slowly pour the tres leches mixture over the cake to soak up all that creamy goodness.

Step 6: Assemble Your Dessert

In another bowl, whip heavy cream until soft peaks form. Fold in cream cheese until smooth. Layer this mixture over your soaked cake followed by sliced bananas on top.

Transfer to plates and drizzle with extra tres leches sauce for the perfect finishing touch. Enjoy every delectable bite of your Banana Pudding Cheesecake Tres Leches!

This dessert is not just food; it’s an experience—one that’ll have you floating on cloud nine after every slice!

You Must Know

This Banana Pudding Cheesecake Tres Leches is a dessert that blends the best of all worlds.
It’s creamy, dreamy, and sure to impress at any gathering.
The combination of flavors and textures will have everyone coming back for seconds, maybe even thirds!

Perfecting the Cooking Process

Start by preparing the cheesecake base first to allow it to cool while you whip up the tres leches mixture. Once combined, soak the layers of cake and assemble with banana pudding for a decadent finish.

Add Your Touch

Feel free to swap out ripe bananas for strawberries or blueberries for a berry twist. Experiment with different flavored extracts like almond or vanilla to elevate your Banana Pudding Cheesecake Tres Leches experience.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat individual slices in the microwave briefly or enjoy them cold – they taste amazing either way!

Chef's Helpful Tips

For perfect results, make sure your cream cheese is at room temperature before blending.
This prevents lumps in your cheesecake mixture.
Always let your cake layers cool completely before soaking them, ensuring they absorb just the right amount of milk mixture.

Sharing this dessert at family gatherings always brings laughter and compliments. One time, my cousin claimed it was so good that he would consider adopting it as his new pet!

FAQs :

What is Banana Pudding Cheesecake Tres Leches?

Banana Pudding Cheesecake Tres Leches is a delightful dessert that combines the creamy texture of cheesecake with the moistness of tres leches cake. This dessert features layers of banana pudding, a rich cheesecake filling, and a light tres leches soak that gives it an incredible flavor and texture. The combination creates a perfect harmony of sweetness and creaminess that will leave your taste buds dancing.

How do I make Banana Pudding for the cheesecake?

To make Banana Pudding for your Banana Pudding Cheesecake Tres Leches, start by mixing instant vanilla pudding mix with milk according to the package instructions. Once thickened, fold in whipped cream or Cool Whip for added lightness. Slice ripe bananas and gently fold them into the pudding mixture. This homemade banana pudding layer adds both flavor and texture to your cheesecake, enhancing its deliciousness.

Can I prepare Banana Pudding Cheesecake Tres Leches in advance?

Absolutely! Preparing Banana Pudding Cheesecake Tres Leches in advance is ideal for flavor development. Make it a day ahead and refrigerate it overnight to allow the flavors to meld together beautifully. The tres leches soaking process will keep the cheesecake moist while enhancing its richness. Just be sure to cover it well with plastic wrap so it stays fresh.

What toppings pair well with Banana Pudding Cheesecake Tres Leches?

For toppings that complement Banana Pudding Cheesecake Tres Leches, consider adding whipped cream, sliced bananas, or crushed vanilla wafers for crunch. You can also drizzle caramel or chocolate sauce on top for an extra touch of sweetness. Fresh mint leaves can add a pop of color and freshness, making this dessert visually appealing as well as delicious.

Conclusion for Banana Pudding Cheesecake Tres Leches :

In summary, Banana Pudding Cheesecake Tres Leches is an indulgent dessert that masterfully blends three distinct flavors: creamy cheesecake, rich banana pudding, and moist tres leches cake. Each layer contributes to an unforgettable taste experience that satisfies any sweet tooth. Preparing this dessert in advance enhances its flavors, making it a fantastic option for gatherings or special occasions. Treat yourself and your loved ones to this delightful creation—it’s sure to impress!

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