Apple Fritter Bites
Apple Fritter Bites are delightful, bite-sized treats that perfectly combine sweet apples and warm spices in a crisp, golden shell. These delicious morsels are lightly fried and drizzled with a luscious glaze, making them an irresistible addition to breakfast, brunch, or as a snack anytime. Whether enjoyed warm out of the fryer or cooled for later, these fritter bites evoke cozy memories of autumn afternoons spent in the kitchen. Whip up a batch today to bring joy to your table!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 medium Granny Smith or Honeycrisp apples, peeled and diced
- 1 cup all-purpose flour
- ½ cup granulated sugar
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1 large egg
- ½ cup whole milk
- Vegetable oil for frying
- For the glaze: 2 cups powdered sugar and enough whole milk to reach desired consistency
Instructions
- Peel and dice the apples; set aside.
- In a bowl, whisk together flour, sugar, baking powder, and cinnamon.
- In another bowl, beat the egg and mix with milk; combine this mixture with dry ingredients until just mixed.
- Gently fold in the diced apples.
- Heat vegetable oil to 350°F (175°C) in a skillet.
- Fry spoonfuls of batter until golden brown (about 3 minutes per side).
- Cool on paper towels and drizzle with glaze before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg
Keywords: - Experiment with different apple varieties for unique flavors. - Add nuts or a hint of nutmeg for extra texture and warmth. - Serve warm for the best taste experience.