Cookies & Cream Frappuccino
Cookies & Cream Frappuccino is the ultimate indulgent treat that combines creamy vanilla ice cream, rich chocolate syrup, and crunchy Oreo cookies. Perfect for any occasion—from hot summer days to cozy movie nights—this delightful drink offers a refreshing escape with every sip. Easily customizable, you can elevate your creation with flavored syrups or different toppings. Dive into this delicious recipe and enjoy a café-style frappuccino right at home.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 2 large scoops vanilla ice cream (about 1 cup)
- 1 cup whole milk (or almond/oat milk)
- 2 tablespoons chocolate syrup
- 4 crushed Oreos
- Whipped cream for topping
Instructions
- Gather all ingredients on the counter.
- In a blender, combine vanilla ice cream, milk, and chocolate syrup. Blend until smooth.
- Add crushed Oreos and pulse gently to maintain cookie chunks.
- Pour into glasses and top generously with whipped cream and extra Oreos.
- Drizzle additional chocolate syrup on top and serve immediately.
Nutrition
- Serving Size: 1 glass (300g)
- Calories: 470
- Sugar: 45g
- Sodium: 150mg
- Fat: 23g
- Saturated Fat: 14g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Keywords: - For a dairy-free option, use almond or oat milk.- Swap regular ice cubes for frozen coffee cubes to avoid dilution.- Adjust sweetness by varying the amount of chocolate syrup used.