Golden Grahams S’mores Bars
Golden Grahams S’mores Bars are a scrumptious twist on the beloved campfire classic. Combining crispy Golden Grahams cereal, gooey mini marshmallows, and rich chocolate chips, these bars deliver a delightful crunch and chewy texture in every bite. Perfect for movie nights, gatherings, or simply indulging your sweet tooth, they offer a nostalgic flavor that kids and adults will love. Easy to make and customizable, these bars can become your go-to dessert for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups Golden Grahams cereal
- 3 cups mini marshmallows
- 1 cup semi-sweet chocolate chips
- 1/2 cup unsalted butter (1 stick)
- 1 tsp vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a large saucepan over medium heat, melt the butter until bubbly. Remove from heat and stir in vanilla extract.
- Fold in Golden Grahams cereal until well coated with butter.
- Mix in half of the mini marshmallows and chocolate chips.
- Transfer the mixture to the greased baking dish, pressing down firmly to pack it tightly.
- Top with remaining marshmallows and chocolate chips, then bake for 15–20 minutes until golden brown.
- Allow to cool for about an hour before cutting into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 200
- Sugar: 12g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Use fresh mini marshmallows for maximum fluffiness. Customize by adding nuts or swapping chocolate for peanut butter chips. Store in an airtight container at room temperature for up to one week.