Emmi’s Classic Chicken Soup
Emmi’s Classic Chicken Soup is the ultimate comfort food, perfect for chilly days or cozy family gatherings. This nourishing soup features tender chicken, vibrant vegetables, and aromatic herbs simmered in a rich broth that warms both heart and soul. With its delightful flavors and easy preparation, this dish is sure to become a family favorite that evokes fond memories of home cooking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Soup
- Method: Simmering
- Cuisine: American
Ingredients
Scale
- 1 lb boneless, skinless chicken thighs (cut into bite-sized pieces)
- 2 medium carrots (diced)
- 2 celery stalks (diced)
- 1 medium yellow onion (chopped)
- 3 cloves garlic (minced)
- 6 cups low-sodium chicken broth
- 1 tsp dried thyme
- 2 bay leaves
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Prep your ingredients by chopping the chicken and dicing the vegetables.
- In a large pot over medium heat, heat olive oil. Sauté onions and garlic until fragrant (about 2 minutes).
- Add diced carrots and celery; cook for about 5 minutes until softened.
- Stir in the chicken thighs and sauté until golden brown on all sides (around 6 minutes).
- Pour in the chicken broth, then add thyme and bay leaves. Bring to a gentle simmer; let it bubble for about 20 minutes.
- Taste and adjust seasonings as needed before serving hot. Remove bay leaves before enjoying.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 4g
- Sodium: 750mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 90mg
Keywords: Substitute chicken with turkey for a different flavor or add spinach for extra greens. Experiment with spices like cumin or turmeric for added depth. For a quicker option, use pre-cooked rotisserie chicken.