Turkey Ranch Club Wrap
Experience the perfect blend of flavors in this Turkey Ranch Club Wrap, where creamy ranch dressing meets tender turkey and crispy bacon. Each bite offers a delightful crunch from fresh lettuce and juicy tomatoes, all wrapped in a soft tortilla. This easy-to-make, customizable dish is perfect for quick lunches, picnics, or game day gatherings. Enjoy the nostalgia of family meals as you create your own unique version of this classic wrap.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 oz sliced turkey breast
- 4 slices crispy bacon
- 2 large flour tortillas (10-inch)
- 1/2 cup ranch dressing
- 1 cup romaine lettuce, chopped
- 1 medium tomato, sliced
- 1/2 cup shredded cheddar cheese
Instructions
- Preheat oven to 400°F (200°C). Lay bacon on a baking sheet and bake for 15-20 minutes until crisp. Drain on paper towels.
- Lay tortillas flat and spread a generous dollop of ranch dressing on each.
- Layer turkey, bacon, lettuce, tomato slices, and cheese evenly on the tortillas.
- Fold in the sides and roll tightly from bottom to top.
- Slice diagonally and serve immediately or wrap in foil for later.
Nutrition
- Serving Size: 1 wrap (approx. 300g)
- Calories: 540
- Sugar: 3g
- Sodium: 1200mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 75mg
Keywords: - For added flavor, mix hot sauce into the ranch dressing. - Swap turkey for grilled chicken or add avocado for extra creaminess. - Use whole wheat or spinach tortillas for a healthier alternative.