Crunchy Doritos-Crusted Pizza Rolls: A Tasty Delight

Recipe By:
Cathy
Updated:

There’s something magical about the combination of crispy Doritos and gooey cheese wrapped in a delightful, pillowy embrace. Doritos-Crusted Pizza Rolls are not just a snack; they are an experience that dances on your taste buds. With every bite, you get a crunch that leads to a melty, cheesy explosion of flavor that will make you wonder how you ever lived without them.

Remember those late-night cravings or movie marathons when nothing but comfort food would do? Picture this: you’re curled up on the couch, remote in one hand and a plate full of these cheesy, crunchy pizza rolls in the other. The aroma wafts through the air, teasing your senses and promising delightful satisfaction. This dish is perfect for game nights, parties, or simply when you need to indulge a little (or a lot). Get ready to dive into this flavor-packed adventure!

Why You'll Love This Recipe

  • These Doritos-Crusted Pizza Rolls are super easy to make and require minimal prep time.
  • They boast an irresistible flavor profile combining savory cheese and zesty spices.
  • Visually appealing with their vibrant crunch, they look great on any platter.
  • Plus, they’re versatile enough for dipping or serving alongside your favorite sauces.

Ingredients for Doritos-Crusted Pizza Rolls

Here’s what you’ll need to make this delicious dish:

  • Pizza Dough: You can use store-bought dough for convenience or whip up your own if you’re feeling adventurous.
  • Shredded Mozzarella Cheese: This cheese melts beautifully and gives those ooey-gooey vibes we all love.
  • Pepperoni Slices: Classic toppings that add a burst of flavor to each bite; feel free to swap for your favorites.
  • Doritos Chips: The star of the show! Choose your favorite flavor for an added twist—Nacho Cheese is a fan favorite.
  • Olive Oil: A drizzle will help the Doritos stick and add some extra crispiness.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Doritos-Crusted Pizza Rolls

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). While it’s warming up, line a baking sheet with parchment paper for easy cleanup later.

Step 2: Prepare the Dough

Roll out your pizza dough on a lightly floured surface until it reaches about an eighth-inch thickness. Cut it into squares roughly four inches by four inches—think mini pizza pockets!

Step 3: Add Your Fillings

Place a small handful of shredded mozzarella cheese and a couple of pepperoni slices in the center of each square. Don’t overdo it; we want them to roll up nicely without spilling out.

Step 4: Roll Them Up

Fold over each square corner toward the center, pinching tightly to seal all those delicious flavors inside. You want these rolls secure—like secret agents of flavor.

Step 5: Crush Those Doritos

In a zip-top bag, crush your Doritos until they resemble coarse crumbs. The more crunch, the better! Pour some olive oil into another bowl; you’ll coat those rolls next.

Step 6: Coat and Bake

Dip each sealed pizza roll into olive oil first and then roll them in the crushed Doritos until fully coated. Place them on the prepared baking sheet and bake for about 15-20 minutes until golden brown and crispy.

Transfer to plates and serve warm with marinara sauce for dipping—because no pizza roll should ever go solo!

Now you have all the tools you need to create mouthwatering Doritos-Crusted Pizza Rolls that will be the highlight of any gathering—or just another Tuesday night in with Netflix!

You Must Know

  • These Doritos-Crusted Pizza Rolls offer more than just crunch; they bring joy to any gathering.
  • With customizable fillings, they’re perfect for using up leftovers while adding a colorful flair to your plate.
  • Bake or fry them for a delightful crunch that everyone will love.

Perfecting the Cooking Process

Start by preheating your oven and preparing your filling. Roll out dough and cut into squares before coating with crushed Doritos. Assemble your pizza rolls, then bake or fry until golden brown for the best results.

Add Your Touch

Feel free to swap out the pizza fillings based on your cravings. Try adding pepperoni, veggies, or even a dash of hot sauce for an extra kick. Experiment with different Dorito flavors to surprise your taste buds.

Storing & Reheating

Store leftover pizza rolls in an airtight container in the fridge for up to three days. To reheat, pop them in the oven at 350°F for about 10 minutes until crispy again.

Chef's Helpful Tips

  • For perfectly sealed pizza rolls, ensure the edges are dampened before sealing.
  • Experiment with different types of cheese for varied flavors.
  • Don’t skip the cooling time after frying; it enhances crunchiness!

Sharing this recipe with my friends led to their enthusiastic feedback; they declared me the “Pizza Roll Queen.” It became a crowd favorite at our game nights, bringing smiles and laughter every time!

FAQs :

What are Doritos-Crusted Pizza Rolls?

Doritos-Crusted Pizza Rolls are a fun and flavorful twist on traditional pizza rolls. They are made by coating pizza rolls in crushed Doritos instead of breadcrumbs, adding a crunchy texture and a burst of cheesy flavor. These delicious snacks can be baked or fried and are perfect for parties, game days, or as a quick snack. The bold taste of Doritos combined with the gooey cheese and savory toppings makes them a must-try for any snack lover.

How do you make Doritos-Crusted Pizza Rolls?

To make Doritos-Crusted Pizza Rolls, start by crushing your favorite Doritos into fine crumbs. Then, take frozen pizza rolls and dip them in an egg wash before rolling them in the crushed Doritos. Arrange the coated rolls on a baking sheet and bake until golden brown or fry them for extra crispiness. Serve with your choice of dipping sauce for an added flavor punch!

Can you use different flavors of Doritos for pizza rolls?

Absolutely! While classic Nacho Cheese is popular, using other flavors of Doritos can elevate your pizza rolls even further. Cool Ranch adds a tangy twist, while Spicy Nacho offers extra heat. Experimenting with different flavors lets you customize your snacks according to your taste preferences, making each batch unique and exciting.

How do you store leftover Doritos-Crusted Pizza Rolls?

To store leftover Doritos-Crusted Pizza Rolls, allow them to cool completely before placing them in an airtight container. They can be stored in the refrigerator for up to three days. To reheat, use an oven or air fryer to restore their crispiness rather than using a microwave, which may result in soggy rolls.

Conclusion for Doritos-Crusted Pizza Rolls :

Doritos-Crusted Pizza Rolls bring together the beloved flavors of pizza and the crunchiness of Doritos for a delightful snack experience. By following simple steps, you can create these tasty treats at home using various flavors of Doritos to suit your preferences. Whether served at parties or enjoyed as a quick bite, they are sure to impress everyone who tries them. Don’t forget to experiment with different dipping sauces to enhance their deliciousness even more!

Print

Doritos-Crusted Pizza Rolls

Doritos-Crusted Pizza Rolls are the ultimate snack that combines crunchy Doritos with melty cheese and savory pepperoni for a flavor explosion. Perfect for game nights, parties, or cozy movie marathons, these easy-to-make rolls deliver a satisfying crunch and gooey goodness in every bite. Dive into this delicious recipe and elevate your snacking game!

  • Author: Jennifer
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Approximately 10 servings 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 pound pizza dough
  • 1 cup shredded mozzarella cheese
  • ½ cup pepperoni slices
  • 2 cups Doritos chips (crushed)
  • 2 tablespoons olive oil

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Roll out pizza dough to ⅛-inch thickness and cut into 4-inch squares.
  3. Place mozzarella and pepperoni in the center of each square.
  4. Fold corners to the center and pinch to seal tightly.
  5. Dip each roll in olive oil, then coat with crushed Doritos.
  6. Bake on the prepared sheet for 15-20 minutes until golden brown.

Nutrition

  • Serving Size: 2 rolls (100g)
  • Calories: 220
  • Sugar: 0g
  • Sodium: 420mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 8g
  • Cholesterol: 20mg

Keywords: - Customize fillings with veggies or different types of cheese for added variety.- Experiment with various Dorito flavors like Cool Ranch or Spicy Nacho for unique twists.- Store leftovers in an airtight container; reheat in the oven for optimal crispiness.

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