Cozy Tasty Rotisserie Chicken Gnocchi Soup Recipe

The aroma of warm, creamy Tasty Rotisserie Chicken Gnocchi Soup fills the air, wrapping you in a cozy embrace like your favorite blanket on a chilly evening. Picture this: tender gnocchi swimming in a rich broth, bursting with flavors that dance on your palate, while juicy bits of rotisserie chicken add a delightful heartiness. This is not just soup; it’s a hug in a bowl, perfect for lazy Sundays or when you need to impress unexpected guests.

Now, let me take you down memory lane. I remember the first time I made this dish during a family gathering. My niece declared it “the best soup ever” while her brother tried to convince me that there was “no place for soup at a barbecue.” Spoiler alert: He quickly changed his mind after just one spoonful! This Tasty Rotisserie Chicken Gnocchi Soup is ideal for those moments when you want to create something special without spending all day in the kitchen. Trust me; your taste buds will thank you!

Ingredients for Tasty Rotisserie Chicken Gnocchi Soup

Here’s what you’ll need to make this delicious dish:

• Rotisserie Chicken: A store-bought rotisserie chicken saves time and adds incredible flavor; just shred or chop it into bite-sized pieces.
• Gnocchi: Look for fresh or frozen gnocchi at the store; these little dumplings are soft pillows of joy that soak up the broth beautifully.
• Vegetable Broth: Choose low-sodium vegetable broth for a balanced flavor base that won’t overpower the other ingredients.
• Heavy Cream: A splash of heavy cream transforms this soup into a rich and decadent delight that adds creaminess without being too heavy.
• Fresh Spinach: Add fresh spinach towards the end for a pop of color and nutrition that complements the soup wonderfully.

For the seasonings:

• Garlic: Minced garlic elevates the flavor profile with its aromatic essence; fresh is best but jarred works too!
• Italian Seasoning: A blend of dried herbs enhances the overall taste and brings out that comforting, Italian flair.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Tasty Rotisserie Chicken Gnocchi Soup

Follow these simple steps to prepare this delicious dish:

Step 1: Sauté Aromatics

In a large pot over medium heat, melt some butter and sauté minced garlic until fragrant—about one minute should do it. Your kitchen will start smelling like heaven!

Step 2: Add Broth and Seasonings

Pour in your vegetable broth along with Italian seasoning. Bring everything to a gentle simmer so those flavors can mingle like old friends at a reunion.

Step 3: Introduce the Gnocchi

Once simmering, toss in your gnocchi and allow them to cook according to package instructions—usually around two to three minutes. They’ll float when they’re ready; it’s like they’re waving at you!

Step 4: Stir in Creamy Goodness

Reduce heat and carefully stir in the heavy cream. Let it bubble gently as it thickens—this step transforms your soup from good to absolutely divine.

Step 5: Add Chicken and Spinach

Fold in shredded rotisserie chicken and fresh spinach. Cook just until the spinach wilts—a matter of minutes—because no one likes soggy greens.

Step 6: Serve and Enjoy

Ladle generous portions into bowls and watch as everyone runs toward the table! Pair with crusty bread or garlic knots if you want to take things up another notch.

Transfer to plates and drizzle with sauce for the perfect finishing touch. Each bowl promises warmth, comfort, and smiles all around!

Perfecting the Cooking Process

Start by sautéing onions and garlic until fragrant, then add shredded rotisserie chicken. While the chicken warms up, cook the gnocchi in a separate pot. Finally, combine everything with broth and let it simmer for maximum flavor.

Add Your Touch

Feel free to swap out gnocchi for pasta or add vegetables like spinach or kale for extra nutrition. A sprinkle of parmesan cheese on top can elevate the soup’s flavors even further, making it uniquely yours.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove, adding a splash of broth if it thickens too much. Enjoy that freshly made taste again!

Sometimes I whip up this soup when friends come over, and their faces light up like it’s Christmas morning! It’s always a hit and makes me feel like a rockstar chef in my own kitchen.

FAQs:

What ingredients do I need for Tasty Rotisserie Chicken Gnocchi Soup?

To create a delicious Tasty Rotisserie Chicken Gnocchi Soup, you will need the following ingredients: rotisserie chicken, gnocchi, chicken broth, carrots, celery, onion, garlic, spinach, and seasonings like salt and pepper. You can also add herbs such as thyme or rosemary to enhance the flavor. This combination of ingredients not only makes the soup hearty but also quick to prepare since the rotisserie chicken provides a rich taste without much cooking time.

How long does it take to make Tasty Rotisserie Chicken Gnocchi Soup?

Making Tasty Rotisserie Chicken Gnocchi Soup is a breeze. From start to finish, you can prepare this comforting dish in about 30 minutes. The majority of the time involves sautéing the vegetables and allowing the flavors to meld together in the broth. Since you’re using rotisserie chicken, there’s no need for lengthy cooking times or preparation steps. This makes it an excellent option for busy weeknights.

Can I freeze Tasty Rotisserie Chicken Gnocchi Soup?

Yes, you can freeze Tasty Rotisserie Chicken Gnocchi Soup! However, keep in mind that gnocchi can become mushy after thawing. If you plan to freeze it, consider adding cooked gnocchi just before serving instead. Store the soup in airtight containers for up to three months. When ready to enjoy again, simply thaw overnight in the fridge and reheat on the stove until warm.

Are there any variations for Tasty Rotisserie Chicken Gnocchi Soup?

Absolutely! There are several ways to customize Tasty Rotisserie Chicken Gnocchi Soup according to your taste preferences. You can swap out vegetables like zucchini or bell peppers for added nutrition and flavor. Additionally, you can use different types of protein such as turkey or tofu if you prefer a lighter option. Experiment with spices and herbs to create your perfect bowl of soup!

Conclusion for Tasty Rotisserie Chicken Gnocchi Soup:

In summary, Tasty Rotisserie Chicken Gnocchi Soup is a quick and hearty dish perfect for any occasion. It brings together tender rotisserie chicken and soft gnocchi with flavorful vegetables in a savory broth. With its simple preparation time of about 30 minutes and customizable ingredient options, this soup stands out as a favorite among many households. Whether enjoyed on a chilly evening or served at gatherings, it’s sure to delight everyone at the table!

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Tasty Rotisserie Chicken Gnocchi Soup

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Tasty Rotisserie Chicken Gnocchi Soup is a comforting, creamy dish that warms you from the inside out. With tender gnocchi and shredded rotisserie chicken in a flavorful broth, this soup is perfect for chilly evenings or to impress unexpected guests. Quick and easy to prepare, it’s a family favorite that delivers heartiness and satisfaction in every spoonful.

• Author: Jennifer
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes
• Yield: Serves approximately 6
• Category: Main
• Method: Stovetop
• Cuisine: Italian

Ingredients

Scale 1x2x3x

• 2 cups shredded rotisserie chicken
• 1 package (16 oz) gnocchi
• 4 cups low-sodium vegetable broth
• 1 cup heavy cream
• 2 cups fresh spinach
• 3 cloves garlic, minced
• 2 tsp Italian seasoning
• Salt and pepper to taste

Instructions

1. In a large pot over medium heat, melt 2 tbsp of butter and sauté minced garlic until fragrant (about 1 minute).
2. Add vegetable broth and Italian seasoning; bring to a gentle simmer.
3. Stir in gnocchi and cook according to package instructions (about 2-3 minutes until they float).
4. Reduce heat and stir in heavy cream; let bubble gently until thickened.
5. Fold in shredded rotisserie chicken and fresh spinach until the spinach wilts (about 2 minutes).
6. Serve hot with crusty bread or garlic knots.

Nutrition

• Serving Size: 1 serving
• Calories: 380
• Sugar: 3g
• Sodium: 800mg
• Fat: 22g
• Saturated Fat: 12g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 2g
• Protein: 16g
• Cholesterol: 70mg

Keywords: For extra flavor, use homemade broth if available. Customize by adding vegetables like kale or carrots. Top with freshly grated Parmesan cheese for an indulgent finish.